• Serve customers in a friendly and helpful manner. • Handle and move objects, such as glasses and bottles, using hands and arms. • Order supplies from outside vendors. • Monitor and maintain an inventory of supplies. • Mix ingredients according to drink recipes. • Perform physical activities such as lifting and stooping. • Practice up-selling techniques at all times • Mix ingredients to prepare cocktails and other drinks • Wash glassware and utensils after each use. • Ensure that guests meet age requirements for purchase of alcohol and determine when a customer has had too much alcohol. • Socialize and interact with the guests. • Follow all company standards and policies at all times. • Follow sanitary standards as per USPH requirements • Performs any other duties assigned by the Head of Department. • Candidates must be older than 21 years and able to fluently speak in English. |